

Address:
UB City, 24, Vittal Mallya Rd, KG Halli, D' Souza Layout, Ashok Nagar, Bengaluru, Karnataka 560001
Venue:
Madras Kitchen - Marriott Executive Apartments
Date:
Monday, 24 August 2026
Wednesday, 26 August 2026
Price:
βΉ1694
About Event
Onam Sadhya 2026 β Experience the Authentic Flavours of Kerala on a Banana Leaf
Celebrate the vibrant spirit of Onam 2026 with a traditional Kerala feast served in an authentic and time-honoured style. From 24th to 26th August 2026, enjoy a delicious culinary experience featuring an extensive selection of Kerala delicacies, festive specialities, regional favourites, and cherished recipes that bring the essence of Onam to life.
This special Onam celebration invites families, friends, and food lovers to come together and experience the rich culinary heritage of Kerala through a traditional Sadhya served on a banana leaf.
πΈ Celebrate Onam with a Traditional Sadhya
Onam is one of Kerala's most celebrated festivals, bringing together traditions, culture, family, community, and food.
At the heart of the celebrations is the Onam Sadhya, a grand vegetarian feast that represents abundance, hospitality, and togetherness.
The traditional feast is served on a banana leaf and features a wide variety of dishes, each contributing its own flavour, texture, and aroma to the meal.
From comforting rice and flavourful curries to traditional vegetable preparations, pickles, crunchy accompaniments, and festive desserts, every element reflects Kerala's rich culinary traditions.
π A Feast Served on a Banana Leaf
One of the most distinctive aspects of a traditional Sadhya is the way it is served.
The banana leaf provides a natural and traditional setting for the colourful feast, with different dishes carefully arranged to create a complete culinary experience.
The combination of vibrant colours, aromatic spices, coconut-based preparations, seasonal ingredients, and traditional recipes makes the Sadhya an experience that appeals to both the eyes and the palate.
For those familiar with Kerala cuisine, it can evoke memories of traditional Onam celebrations.
For first-time diners, it offers an opportunity to discover the remarkable variety of South Indian food traditions.
π Authentic Kerala Delicacies
The Onam feast brings together a selection of authentic Kerala delicacies prepared in the spirit of tradition.
Expect a variety of preparations inspired by the diverse culinary heritage of the region, including flavourful curries, vegetable dishes, traditional accompaniments, rice, pickles, and festive sweets.
Each dish adds another layer to the meal, creating a balanced combination of savoury, spicy, tangy, sweet, and comforting flavours.
The result is a wholesome feast that celebrates the depth and diversity of Kerala cuisine.
πΏ Traditional Flavours and Regional Specialities
Kerala cuisine is known for its distinctive use of coconut, curry leaves, aromatic spices, fresh vegetables, lentils, and traditional cooking methods.
The Onam Sadhya showcases these characteristics through a wide range of preparations.
Regional influences add further variety to the feast, highlighting the culinary traditions that have been passed down through generations.
From everyday comfort foods transformed into festive preparations to special dishes prepared specifically for celebrations, the Sadhya offers a delicious representation of Kerala's food culture.
π¨βπ©βπ§βπ¦ Gather Your Loved Ones
Food tastes even better when shared.
This Onam, bring your family and friends together for a festive meal that celebrates the joy of togetherness.
Whether you are planning a family lunch, a get-together with friends, or a special outing with fellow food lovers, the traditional Sadhya provides the perfect setting.
Sit together, enjoy the different dishes, share stories, and experience the warmth of a meal inspired by Kerala's festive traditions.
π Experience the Spirit of Onam
Onam is more than a festival.
It is a celebration of prosperity, happiness, community, and the simple joy of coming together.
The Onam feast captures this spirit through food and hospitality.
From the moment the banana leaf is served to the final sweet preparation, the experience is designed to take you on a journey through Kerala's culinary heritage.
π¬ A Festive Feast for Food Lovers
For anyone who enjoys discovering regional Indian cuisine, an authentic Onam Sadhya is an experience not to be missed.
The variety alone makes the meal special.
Instead of focusing on one main dish, a Sadhya celebrates an entire collection of preparations served together.
This makes every bite different and allows guests to explore a wide spectrum of traditional Kerala flavours in a single meal.
π
Onam Celebration from 24th to 26th August 2026
Make a note of the dates and plan your festive dining experience between 24th and 26th August 2026.
Whether you are a lover of traditional South Indian cuisine or simply looking for a unique way to celebrate Onam, this three-day culinary experience offers an excellent opportunity to enjoy the flavours and traditions of Kerala.
Bring your loved ones and make the celebration part of your Onam memories.
β¨ What to Expect
Guests can look forward to:
π Traditional Sadhya served on a banana leaf.
πΈ Authentic Onam flavours.
π Kerala delicacies and festive specialities.
πΏ Regional South Indian preparations.
π₯₯ Traditional coconut-based flavours.
π Classic rice and curry preparations.
πΆοΈ Pickles and festive accompaniments.
π¬ Traditional sweet preparations.
π¨βπ©βπ§ A family-friendly festive experience.
β€οΈ Warm South Indian hospitality.
π A celebration of Kerala's rich culinary heritage.
π΄ Celebrate the Taste of Kerala
From its colourful presentation to its incredible variety of dishes, the Onam Sadhya represents everything beautiful about Kerala's food culture.
It is a meal that celebrates tradition while bringing people together.
This year, take a break from your everyday routine and enjoy an authentic festive experience filled with rich flavours, regional specialities, traditional recipes, and the warmth of Onam hospitality.
πΈ Onam Sadhya 2026
24th to 26th August 2026 | Traditional Kerala Feast | Banana Leaf Sadhya | Authentic Kerala Cuisine | Onam Celebration
Gather your family, call your friends, and bring your appetite.
Experience the joy of sitting together over a traditional Kerala feast, savour authentic delicacies, and celebrate the timeless traditions of Onam through food.
Three days. One unforgettable feast. A celebration of Kerala's flavours, culture, and togetherness.
πΏ Come together. Savour tradition. Celebrate Onam. πΈπ
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