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Image by Andre Benz

Beegara Oota - Unlimited Non-Veg Feast: Flavors Of Karnataka

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Image by Ruan Richard Rodrigues

Address:

52, Mahatma Gandhi Rd, Haridevpur, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001

Venue: 

SkyDeck By Sherlock's, MG Road, Bangalore

Date:

Sunday, 20 September 2026

Price:

₹899

About Event

Karnataka Wedding Feast at Skydeck by Sherlock's
About the Event

Experience the grandeur, flavours, and traditions of a Karnataka wedding feast at Skydeck by Sherlock's with a special unlimited dining experience inspired by the rich culinary heritage of Karnataka.

If you are looking for an authentic Karnataka food experience in a vibrant setting, this limited-time event brings together a generous spread of traditional dishes, age-old recipes, and regional flavours. The feast is inspired by the kind of elaborate post-wedding Karnataka meal traditionally enjoyed as part of a grand celebration.

Served on a fresh banana leaf, the meal brings the traditional dining experience to the table while offering guests the opportunity to enjoy an all-you-can-eat unlimited spread of Karnataka-inspired food.

From welcome drinks and traditional sides to biryani, curries, regional specialities, accompaniments, and desserts, the feast is designed for food lovers who want to explore a wide variety of flavours in one sitting.

A Traditional Karnataka Wedding Feast

Karnataka's culinary traditions are known for their variety, regional influences, hearty preparations, and distinctive use of spices and local ingredients. A traditional wedding feast brings many of these flavours together in a celebratory meal.

At this special event, guests can enjoy an unlimited meal inspired by the food served at a post-wedding Karnataka feast. The meal is served on a banana leaf, adding an important traditional element to the dining experience.

The menu includes both vegetarian and non-vegetarian dishes, offering something for different tastes. Guests can enjoy classic Karnataka-style preparations alongside popular Indian favourites, creating a generous spread for an indulgent meal.

Welcome Drinks

The feast begins with refreshing traditional drinks designed to complement the meal.

Panaka

Panaka is a traditional Indian beverage known for its refreshing and aromatic character. It is served as one of the welcome drinks at the Karnataka Wedding Feast.

Spiced Buttermilk

Spiced buttermilk adds a cooling and refreshing element to the dining experience, making it a fitting accompaniment to the rich and flavourful feast.

Starters and Sides

The unlimited meal features an extensive selection of starters and sides, including both vegetarian and non-vegetarian preparations.

Guests can enjoy:

Boiled Egg Masala
Fish Fry
Mutton Sukka
Chicken Kebab
Paneer Fry
Raw Jackfruit Sukka
Yam Kebab

The selection combines meat, seafood, paneer, and vegetable-based preparations, offering a variety of textures and flavours before moving on to the main course.

Main Course

The main course is the heart of the Karnataka Wedding Feast, featuring a generous selection of biryani, curries, breads, and traditional Karnataka preparations.

Mutton Donne Biryani

A highlight of the spread is Mutton Donne Biryani, a popular Karnataka-style biryani preparation that brings together fragrant rice and richly flavoured mutton.

Mushroom Donne Biryani

For vegetarian diners, the feast includes Mushroom Donne Biryani, offering a meat-free version of the regional biryani style.

Nati Koli Saaru

The menu also features Nati Koli Saaru, a country chicken curry known for its traditional Karnataka character and robust flavour.

Boti Gojju

Boti Gojju adds another regional preparation to the main course, bringing a distinctive Karnataka-style dish to the unlimited spread.

Ragi Mudde

No Karnataka-inspired feast would be complete without Ragi Mudde, a traditional preparation made with ragi and an important part of Karnataka's food culture.

Soppu Saaru

Soppu Saaru provides a traditional greens-based preparation to complement the richer dishes on the menu.

Vegetable Korma

The main course also includes Vegetable Korma, adding a creamy and flavourful vegetarian option to the spread.

Parotta and Chapati

Guests can pair the curries and accompaniments with Parotta and Chapati, giving diners plenty of options to enjoy the main course.

Accompaniments

The feast comes with a selection of accompaniments that complete the traditional meal.

The accompanying dishes include:

Pineapple Kosambari
Mixed Vegetable Palya
Lime, Onion and Green Chilli
Salt, Pickle and Papad
Steamed Rice
Rasam

These accompaniments add freshness, texture, spice, and variety to the overall meal and can be enjoyed alongside the main-course preparations.

Desserts

The feast concludes with two dessert options:

Dry Jamoon
Paan Custard

The combination offers a sweet finish to the extensive Karnataka-inspired meal.

Unlimited All-You-Can-Eat Experience

One of the key attractions of the event is its unlimited meal format. Guests can indulge in the extensive spread and enjoy an all-you-can-eat dining experience.

With welcome drinks, starters, sides, main-course dishes, accompaniments, and desserts included in the spread, the event is designed as a complete gastronomic journey through a variety of flavours.

The banana-leaf serving style further adds to the traditional character of the experience, making it more than a regular dining outing.

Experience Karnataka's Culinary Heritage

The Karnataka Wedding Feast at Skydeck by Sherlock's offers an opportunity to experience the flavours associated with Karnataka's celebratory dining traditions.

The menu brings together familiar regional dishes and hearty preparations, creating a diverse spread that reflects the richness of Karnataka-inspired cuisine. Whether you are interested in traditional food, regional specialities, or simply enjoy an unlimited feast, this event offers a chance to explore a broad range of dishes in one meal.

The experience is particularly suited to food lovers who enjoy discovering regional Indian cuisine and want to enjoy a festive meal with family, friends, or fellow food enthusiasts.

Things to Know

Please keep the following information in mind before attending:

Pets are welcome at the venue.
Photography and recording are allowed.
Guests should carry a valid ID proof with them.
The event features an unlimited meal served on a fresh banana leaf.
The menu includes vegetarian and non-vegetarian dishes.
The feast includes welcome drinks, starters, sides, main-course dishes, accompaniments, and desserts.
Terms and Conditions
Please carry a valid ID proof along with you.
No refunds on purchased tickets are possible, even in case of any rescheduling.
Security procedures, including frisking, remain the right of the management.
No dangerous or potentially hazardous objects are allowed inside the venue. This includes, but is not limited to, weapons, knives, guns, fireworks, helmets, laser devices, bottles, and musical instruments.
Prohibited items may be ejected from the venue, with or without their owner.
Sponsors, performers, and organizers are not responsible for any injury or damage occurring due to the event.
Any claims regarding injury or damage will be settled in the courts in Mumbai.
People in an inebriated state may not be allowed entry.
Organizers reserve the right to deny late entry to the event.
Venue rules apply.
A Gastronomic Journey Through Karnataka

The Karnataka Wedding Feast at Skydeck by Sherlock's brings the spirit of a traditional post-wedding feast to the table through an extensive unlimited menu.

From Panaka and spiced buttermilk to Mutton Sukka, Fish Fry, Chicken Kebab, Donne Biryani, Nati Koli Saaru, Ragi Mudde, Soppu Saaru, traditional accompaniments, and desserts such as Dry Jamoon and Paan Custard, the feast offers a wide selection of flavours.

Served on a fresh banana leaf and designed as an all-you-can-eat Karnataka food experience, this limited-time event celebrates regional cuisine, traditional recipes, and the joy of a grand wedding-style meal.

With pets welcome and photography and recording permitted, guests can enjoy the culinary experience while making the most of their time at Skydeck by Sherlock's.

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